Preparation time
20 minutes
Cooking time
40 minutes
Gives
10-12 servings
Category
Desserts
Ingredients
- 455 ml (2 cups) beated homemade yogurt
- 740 ml (3 ¼ cups) flour
- 5 ml (1 teaspoon) baking soda
- 10 ml (2 teaspoons) baking powder
- 455 ml (2 cups) brown sugar
- 227 g (1/2 lb.) crushed almonds
- 90 ml (6 tablespoons) grated orange peel
Directions
- In a bowl, mix the flour, baking soda and baking powder. Add yogurt, brown sugar, almonds and orange peel. Mix well for 2 to 3 minutes.
- Pour the mix into a large 9.5 inch greased bread pan or round pan and cook at 350°F for 30 to 40 minutes.